Dinner Menu
MENU
SERVED WEDNESDAY - SUNDAY 11am to 8pm
CHARRED EDAMAME
STEAMED EDAMAME FALSH SEARED AND SEASONED WITH SZECHUAN SALT AND ORANGE ZEST
$8.50
ASPARAGUS FRIES
CRISPY ASPARAGUS SERVED WITH CHIPOTLE AIOLI
$9.50
SPICY TUNA ON CRISPY RICE
SPICY TUNA ON TOP OF CRISPY RICE WITH JALAPENO, SPICY MAYO & UNAGI SAUCE
$12
MUSSELS & CLAMS
MUSSELS AND CLAMS STEAMED IN A WHITE WINE, BUTTER AND GARLIC BROTH. SERVED WITH COUNTRY TOAST
$17
CALAMARI
LIGHTLY BREADED CALAMARI, JALAPENO, FRESNO CHILI & FENNEL FLASH FRIED AND SERVED WITH RED CHILI SAUCE AND YUZU AIOLI
$21
POKE & CEVICHE NACHOS
OUR SIGNATURE POKE AND CEVICHE SERVED OVER FRESHLY FRIED TORTILLA CHIPS AND AVOCADO, LIME CREMA, UNAGI SAUCE, WASABI-TOBIKO, SCALLIONS AND FRESNO CHILI
$24
DAILY FISH COLLAR
CHEF'S FRESH PREPARATION OF THIS SEAFOOD DELICACY
$16
AGUACHILE CEVICHE
FRESH FISH, CUCUMBER, SHALLOTS, CRISPY GARLIC, CHILI PEPPER, CILANTRO & TOBIKO IN A CITRUS-CHILI SAUCE. SERVED WITH FRESH FRIED TORTILLA CHIPS
$18
TRUFFLE SESAME SOY CRUDO
FRESH FISH OF THE DAY WITH SEAWEED SALAD, SRIRACHA, CILANTRO AND OUR SIGNATURE TRUFFLE SESAME SOY SAUCE
$22
CHEF'S CRUDO
CHEF'S SPECIAL PREPARATION OF THE DAY'S FRESH CATCH
$22
POKE BOWL
FRESHLY DICED TUNA, SESAME-SOY, DICED APPLES, SEAWEED, WASABI-TOBIKO, SWEET ONION, GREEN ONION, AVOCADO AND JASMINE RICE
Small
$19.50
Large
$24
FISH TACOS
FISH OF THE DAY SET ON A HYBRID TORTILLA WITH CABBAGE, PICO DE GALLO, QUESO FRESCO, LIME CREMA, AVOCADO CREMA AND CILANTRO
$22.00
FISH SANDWICH
FISH OF THE DAY WITH COLESLAW, TOMATO, PICKLED RED ONION AND TARTAR SAUCE ON A BRIOCHE BUN. SERVED WITH FRENCH FRIES
$24
FISH BURRITO
FISH OF THE DAY WRAPPED IN A FLOUR TORTILLA WITH RICE, BLACK BEANS, PICO DE GALLO, AVOCADO CREMA, LIME CREMA, CABBAGE AND QUESO FRESCO
$24
GRILLED FISH BOWL
CHEF'S CHOICE GRILLED FISH SERVED OVER JASMINE RICE, BLACK BEANS, PICO DE GALLO, QUESO FRESCO, PICKLED RED ONION AND CILANTRO
$24
GRILLED FISH PLATE
8oz FISH FILLET OF YOUR CHOICE SERVED WITH TARTAR SAUCE, CHIMICHURRI, PICKLED CUCUMBER AND ONE SIDE OF YOUR CHOICE
$38
FISH & CHIPS
BEER BATTERED WHITE FISH LIGHTLY FRIED AND SERVED WITH FRENCH FRIES AND TARTAR SAUCE
$28
JUMBO LUMP CRAB ROLL
JUMBO LUMP CRAB WITH MAYO, CELERY, CHIVES AND LEMON IN A BRIOCHE ROLL. SERVED WITH FRENCH FRIES
$32
BBQ BACON CHEESEBURGER
SIRLOIN BLEND, BACON, JACK CHEESE, ONION RINGS, CHIPOTLE AIOLI AND BBQ SAUCE
$19
CLASSIC CHEESEBURGER
SIRLOIN BLEND, BACON, LETTUCE TOMATO, 1000 ISLAND, PICKLED AND CHEDDAR CHEESE
$19
CLAM CHOWDER
NEW ENGLAND STYLE TOPPED WITH BACON LARDONS AND CHIVES. SERVED WITH COUNTRY TOAST
Small
$9
Large
$14
CAESAR SALAD
ROMAINE LETTUCE, CHERRY TOMATO, FRIED CAPERS, PARMESAN CHEESE AND CRUTONS
$12
PCFC SALAD
SPRING MIX WITH CHERRY TOMATOES, RED ONION, CANDIED WALNUTS AND DRIED CRANBERRIES. CHOICE OF DRESSING
$12
FISHERMAN'S STEW
FISHERMANS STEW WITH FRESH FISH, MUSSELS, CLAMS, SHRIMP, & CALAMARI IN A RICH TOMATO BROTH. SERVED WITH COUNTRY TOAST.
$26
TRUFFLE PARM FRIES
$12
FRENCH FRIES
$8
ONION RINGS
$10
SWEET POTATO FRIES
$9
SEAWEED SALAD
$6
CUCUMBER SALAD
$9
SIDE SALAD
$9
SEASONAL VEGGIES
$11
MASHED POTATOS
$9
JASMINE RICE
$3